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Vancouver Greek Restaurant Tzatziki

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)103.7639
Energy (kCal)1501.8016
Carbohydrates (g)109.9773
Protein (g)35.2466
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 1 peeled seeded grated - - - -
    cream 16 ounces sour 898.1119 21.0013 11.0676 87.77
    plain yogurt 32 ounces 598.7413 87.9061 23.9497 15.9664
    dill 2 tablespoons dried 0.4784 0.0781 0.0385 0.0125
    dill 1 teaspoon dried 0.4784 0.0781 0.0385 0.0125
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    dill can 0.4784 0.0781 0.0385 0.0125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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