Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Greek >> Greek

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat the oven to 400 degrees. | 2. Heat 1 Tablespoon oil in skillet, and add the garlic. | 3. Cook briefly, stirring, then add the tomatoes. | 4. Cook about one minute and add the salt, pepper, wine, basil,& oregano. | 5. Cook over medium heat, about 10 minutes. | 6. Sprinkle the shrimp with salt& pepper. | 7. Heat the remaining 4 Tablespoons of oil in a large skillet and add the shrimp. | 8. Cook quickly for about 1 minute, just until the shrimp turns red. | 9. Sprinkle with the red pepper flakes. | 10. Spoon the shrimp& any pan juices into a small baking dish. | 11. Sprinkle the shrimp with the crumbled feta cheese. | 12. Spoon the tomato sauce over the shrimp& cheese. | 13. Bake for 10 minutes. | 14. Meanwhile, cook the rigatoni according to the directions on the package and drain. | 15. Do not overcook. | 16. Serve the rigatoni with the shrimp mixture spooned over it. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
olive oil	5	tablespoons		596.7	0.0	0.0	67.5
garlic	1	teaspoon	chopped	4.172	0.9257	0.1781	0.013999999999999999
tomato	2	cups	peeled cubed	82.8	18.36	4.32	0.72
white wine	1/2	cup		-	-	-	-
salt black pepper			ground	134.4892	0.0	29.9201	0.7556
basil	1/4	cup	chopped	1.38	0.159	0.18899999999999997	0.0384
oregano leaf	1	teaspoon	dried	134.4892	0.0	29.9201	0.7556
shrimp segment	1 1/2	1/2	medium-sized peeled deveined	134.4892	0.0	29.9201	0.7556
red pepper flake	1/8	teaspoon		134.4892	0.0	29.9201	0.7556
feta cheese	1/2	lb	crumbled	598.7534	9.2761	32.2284	48.2631
ziti pasta	1/3		shaped	134.4892	0.0	29.9201	0.7556

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.