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Mediterranean Chicken Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.8439
Energy (kCal)1340.1949
Carbohydrates (g)29.7825
Protein (g)110.3621
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 780.1798 0.0 94.5741 41.9573
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    artichoke 1 can quartered - - - -
    carrot 4 -6 peeled chopped 0.0 0.0 0.0 0.0
    russet potato 4 -6 peeled chopped - - - -
    caper 1 -2 tablespoon 0.0 0.0 0.0 0.0
    kalamata olive - - - -
    bay leaf 2 - - - -
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    oregano 1/4 teaspoon ground 0.6625 0.1723 0.0225 0.0107
    paprika 1/8 teaspoon 0.8107 0.1552 0.0407 0.0371
    salt pepper - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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