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Greek Scrambled Eggs

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.9523
Energy (kCal)1503.2551
Carbohydrates (g)24.6797
Protein (g)106.0822
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 12 858.0 4.32 75.36 57.06
    water 1/4 cup 0.0 0.0 0.0 0.0
    oregano 3/4 teaspoon dried 1.9875 0.5169 0.0675 0.0321
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    feta cheese 6 ounces cut 449.064 6.9571 24.1712 36.1973
    tomato 1 diced 22.14 4.7847 1.0824 0.24600000000000002
    parsley 1/4 chopped 0.342 0.0601 0.0282 0.0075
    kalamata olive 10 pitted chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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