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Italian Spread Trio

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.7794
Energy (kCal)1614.9978
Carbohydrates (g)26.093
Protein (g)68.4962
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sun tomato 6 ounces jullienned seasoned sun-dried 151.3 0.0 33.66 0.85
    pesto sauce 6 ounces 711.0053 17.1628 16.7205 63.9565
    olive tapenade 6 ounces 151.3 0.0 33.66 0.85
    cream cheese 9 ounces fat free softened separated 752.6925 8.9302 18.1157 72.9729
    pita chip - - - -
    carrot - - - -
    cucumber sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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