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Charlotte alla Milanese

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.4648
Energy (kCal)1616.8537
Carbohydrates (g)368.3022
Total fats (g)23.7145
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 75 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Place apples, 1/2 cup sugar, lemon zest and wine in a heavy saucepan. Pour in water to cover completely. Bring to a boil, then reduce heat and simmer, covered 15 minutes. | 3. Place raisins in a small bowl and cover with water. Let soak 10 minutes, then drain and reserve. | 4. In a small bowl, cream together butter and remaining sugar until well combined. Coat the bottom and sides of a 2-quart baking dish with this butter mixture. | 5. Butter the top edge of each slice of bread. Starting from the bottom, roll each slice up into a log, using the buttered edge to seal. Cut 1/4- to 1/2-inch thick slices to form pinwheels. Repeat with remaining bread. | 6. Line bottom and sides of the greased baking dish with bread rounds. Drain the apples and combine them with the drained raisins. Spoon the fruit mixture into the lined dish. Cover the top with the remaining bread rounds. Sprinkle with the remaining sugar. | 7. Bake in the preheated oven 1 hour. | 8. To serve, pour rum over the warm charlotte and light it with a long match or kitchen torch. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 2 1/4 pounds peeled cored cut 530.7037 140.9427 2.6535 1.735
    white sugar 3/4 cup divided 580.5 149.97 0.0 0.0
    white wine 1/2 cup - - - -
    lemon zest 1 teaspoon grated - - - -
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    water - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    white bread 12 thin slices - - - -
    jigger rum 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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