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Artichoke, Cheese and Olive Antipasto

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)192.785
Energy (kCal)2346.6146
Carbohydrates (g)32.7568
Protein (g)116.8917
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    artichoke heart 3 jars marinated undrained - - - -
    red bell pepper 1 jar roasted drained sliced - - - -
    black olive 1 can drained - - - -
    provolone cheese 1 pound smoked diced 1592.1396 9.7071 116.0311 120.7486
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    balsamic vinegar 1/2 cup 112.2 21.7133 0.6248 0.0
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    salt pepper 1 to taste pinch - - - -
    basil leaf 8 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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