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Kalamata Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)217.0735
Energy (kCal)3275.4792
Carbohydrates (g)156.0214
Protein (g)174.7993
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    kalamata olive 17 1/2 ounces pitted 441.2917 0.0 98.175 2.4792
    feta cheese 7 ounces 523.908 8.1166 28.1997 42.2302
    walnut 1/2 cup 963.56 0.0 0.0 109.0
    garlic clove 3 -4 441.2917 0.0 98.175 2.4792
    olive oil 3 1/2 tablespoons 417.69 0.0 0.0 47.25
    tomato sauce 29 ounces 929.0295 147.9048 48.4246 16.1141
    fettuccine pasta 30 ounces cooked 441.2917 0.0 98.175 2.4792

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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