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Shrimp Casserole Saranikos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.7379
Energy (kCal)842.0743
Carbohydrates (g)69.7495
Protein (g)83.8457
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 raw 321.8674 4.1253 61.6988 4.5787
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    tomato 3 peeled chopped 186.2069 41.2894 9.7151 1.6192
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 1 garlic - - - -
    brandy 1 tablespoon - - - -
    red wine 1 tablespoon - - - -
    feta cheese 1/4 99.0 1.5338 5.3288 7.98
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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