RecipeDB

Cooking in progress....

Olive Marinade

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.2808
Energy (kCal)1941.655
Carbohydrates (g)2.7924
Total fats (g)216.0578
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut a slit in each olive. | 2. Fill a jar with olives. | 3. Cover with marinade. | 4. Olives will keep many months and improve with marinating. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 cup 1909.44 0.0 0.0 216.0
    vinegar 1/2 cup 25.095 1.1114 0.0 0.0
    bay leaf 1 - - - -
    garlic 1 clove 4.47 0.9918 0.1908 0.015
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition