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Olive Brushetta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.714
Energy (kCal)120.53
Carbohydrates (g)18.0056
Protein (g)9.7282
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 3/4 cup diced - - - -
    spanish olive 2 tablespoons chopped - - - -
    black olive 2 tablespoons chopped - - - -
    green pepper 2 tablespoons chopped 3.72 0.863 0.16 0.0316
    green onion 2 38.34 8.1508 1.3774 0.6674
    primadona italian dressing 1 tablespoon - - - -
    basil leaf 4 chopped - - - -
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    parmesan cheese 1/4 cup shredded 74.0 8.0 8.0 1.0
    bagette bread 2 loaves sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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