RecipeDB

Cooking in progress....

Sun-Dried Tomato Phyllo Wraps

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.7204
Energy (kCal)958.1151
Carbohydrates (g)133.15
Protein (g)32.7255
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sun tomato 1 cup sun-dried - - - -
    feta cheese 1/2 cup 198.0 3.0675 10.6575 15.96
    cream cheese 1 package - - - -
    spinach 8 ounces chopped thawed frozen 49.8951 8.845 4.9895 0.6804
    phyllo dough 12 sheets 681.72 119.928 16.188 13.68
    kind oil 1 cup - - - -
    butter 1 teaspoon melted 28.5 1.3095 0.8905 2.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition