RecipeDB

Cooking in progress....

Greek-Style Vegetable Souvlaki

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.2699
Energy (kCal)652.7548
Carbohydrates (g)3.7502
Protein (g)1.0482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1 - - - -
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    garlic clove 5 chopped - - - -
    lemon 1 1.2808 0.4116 0.0486 0.0132
    oregano 1 tablespoon dried 7.95 2.0676 0.27 0.1284
    cherry tomato 24 - - - -
    cauliflower 1 cut blanched - - - -
    zucchini 2 cut 4.62 0.6842 0.5962 0.08800000000000001
    red bell pepper 1 cut - - - -
    yellow bell pepper 1 cut - - - -
    salt pepper - - - -
    wooden skewer 12 - - - -
    thyme 1 tablespoon chopped 2.424 0.5868 0.1334 0.0403
    oregano 1 tablespoon chopped 7.95 2.0676 0.27 0.1284

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition