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Greek Egg-Lemon Soup for the Microwave

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.713
Energy (kCal)432.3608
Carbohydrates (g)10.8575
Protein (g)50.6324
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 4 cups de-fatted 312.48 7.56 44.5536 10.4832
    grain rice 1/2 cup rinsed drained - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    lemon 1 1.2808 0.4116 0.0486 0.0132
    salt black pepper ground - - - -
    mint 2 tablespoons minced 9.12 1.6653 0.6378 0.193
    lemon 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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