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Low Carb Greek Stuffed Chicken Recipe

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.0109
Energy (kCal)1025.225
Carbohydrates (g)10.8888
Total fats (g)94.8262
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pound the chicken breasts with mallet until thin. Salt and pepper them. | 2. Mix the mayonnaise, garlic, spinach, and feta cheese together. | 3. Slice and stuff the breasts, holding them together with toothpicks. | 4. Sprinkle with paprika and wrap with 2 slices of bacon (optional.). | 5. Bake uncovered in a preheated 325 degree oven for 45 minutes or until done. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 6 boneless boneless - - - -
    salt pepper - - - -
    spinach 1 box thawed drained frozen - - - -
    feta cheese 8 ounces 598.752 9.2761 32.2283 48.263000000000005
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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