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Greek Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)145.3285
Energy (kCal)2192.0222
Carbohydrates (g)110.3678
Protein (g)113.5099
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef broth 32 ounces canned 63.5029 0.3629 10.3419 1.9958
    lamb 3/4 lb ground 908.334 0.0 57.4258 73.4492
    flat leaf parsley 1/2 cup - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    onion 2 sliced 120.0 28.02 3.3 0.3
    orzo pasta 1/2 - - - -
    bay leaf 2 - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    celery 2 stalks 20.48 3.8016 0.8832 0.2176
    crouton - - - -
    mozzarella cheese 8 ounces 734.8188 61.7339 30.7535 40.5284

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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