RecipeDB

Cooking in progress....

Greek Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.781
Energy (kCal)57.0
Carbohydrates (g)2.619
Total fats (g)4.8
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt butter with Greek seasoning in large skillet. | 2. Add shrimp and saute over medium heat for 3 to 5 minutes, or until shrimp turn pink. | 3. Add cooking sherry to deglaze pan. Remove from heat and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    greek seasoning 1 tablespoon - - - -
    shrimp 21 -25 0.0 0.0 0.0 0.0
    cooking sherry 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition