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Moussaka-Style Stuffed Eggplant (Aubergine)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.9406
Energy (kCal)1548.1188
Carbohydrates (g)35.8986
Protein (g)84.0354
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 2 medium-sized - - - -
    kosher salt - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    extra oil - - - -
    lamb 3/4 ground lean 908.334 0.0 57.4258 73.4492
    onion 1/2 diced 32.0 7.472 0.88 0.08
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    tomato 2 peeled seeded diced 56.58 12.546 2.952 0.49200000000000005
    green bell pepper 1 peeled seeded diced - - - -
    clove 3/4 teaspoon ground 4.3155 1.0321 0.094 0.2048
    cinnamon 3/4 teaspoon - - - -
    cumin 3/4 teaspoon ground 5.9063 0.6968 0.2805 0.3508
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    ricotta 1/2 cup 215.76 3.7696 13.9624 16.0952
    ricotta 1 1/3 1/3 215.76 3.7696 13.9624 16.0952
    pepper ground - - - -
    nutmeg 1/4 teaspoon grated 2.8875 0.2711 0.0321 0.1997
    milk 1 -2 tablespoon 0.0 0.0 0.0 0.0
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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