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Greek Roasted Pepper Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.471
Energy (kCal)672.112
Carbohydrates (g)10.8665
Protein (g)8.6305
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bell pepper 6 sweet - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    sauce 2 tablespoons 59.1 1.6440000000000001 3.0989999999999998 4.476
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    olive 1/2 cup pitted - - - -
    feta cheese 1/4 cup crumbled 99.0 1.5338 5.3288 7.98

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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