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Greek Chicken With Capers, Raisins and Feta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.0881
Energy (kCal)578.936
Carbohydrates (g)66.6836
Protein (g)26.2635
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 4 boneless skinless boneless - - - -
    purpose flour 2 tablespoons - - - -
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 cup sliced 64.0 14.944 1.76 0.16
    chicken broth 1 1/2 1/2 fat-free reduced sodium 117.18 2.835 16.7076 3.9312
    golden raisin 1/3 cup 166.1 43.736000000000004 1.8645 0.253
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    caper 2 tablespoons 3.9560000000000004 0.8411 0.4059 0.1479
    feta cheese 1/4 cup crumbled 99.0 1.5338 5.3288 7.98
    lemon 4 slices - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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