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Steak Gyros

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.9617
Energy (kCal)783.6326
Carbohydrates (g)5.1305
Protein (g)90.4692
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 4 smashed 403.4676 0.0 89.7602 2.2667
    lemon 1 juiced 3.355 1.0523 0.0534 0.0366
    red wine vinegar 2 teaspoons 1.9 0.027000000000000003 0.004 0.0
    olive oil 3 tablespoons divided 358.02 0.0 0.0 40.5
    plain yogurt 2 tablespoons - - - -
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    kosher salt 403.4676 0.0 89.7602 2.2667
    black pepper ground - - - -
    1 lb 403.4676 0.0 89.7602 2.2667
    pita bread toasted - - - -
    tomato diced - - - -
    red onion sliced - - - -
    greek yogurt 1 cup - - - -
    cucumber 1 peeled grated - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    white wine vinegar 1/2 teaspoon 403.4676 0.0 89.7602 2.2667
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    kosher salt black pepper ground 403.4676 0.0 89.7602 2.2667
    olive oil 358.02 0.0 0.0 40.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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