RecipeDB

Cooking in progress....

Greek Yogurt Cream of Asparagus Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.9657
Energy (kCal)556.3266
Carbohydrates (g)45.123
Protein (g)25.3075
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    asparagus 1 90.7186 17.5994 9.979 0.5443
    greek yogurt 1 cup fat - - - -
    milk 1/2 cup low fat 276.0 6.648 2.748 28.608
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition