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Italian Easter Cookies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)128.3622
Energy (kCal)2010.286
Carbohydrates (g)192.2961
Protein (g)42.136
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    white sugar 3/4 cup 580.5 149.97 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond extract 1 teaspoon - - - -
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    purpose flour 3 3/4 cups - - - -
    baking powder 5 teaspoons 12.19 6.371 0.0 0.0
    confectioner sugar 4 cups - - - -
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond extract 1 teaspoon - - - -
    milk 3 tablespoons 37.21 2.9158 1.9215 1.9947
    red food coloring 3 drops - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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