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Ahinosalata (Sea Urchin Roe Meze)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0366
Energy (kCal)3.355
Carbohydrates (g)1.0523
Protein (g)0.0534
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 2 tablespoons - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    bread - - - -
    sea urchin roe - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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