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Greek Feta, Leek and Lemon Tarts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)188.657
Energy (kCal)2625.89
Carbohydrates (g)140.976
Protein (g)91.5925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry 1 sheet frozen 1367.1 111.965 18.13 94.325
    leek 1 54.29 12.5935 1.335 0.267
    extra virgin olive oil 2 tablespoons - - - -
    half 1 cup - - - -
    egg 3 214.5 1.08 18.84 14.265
    lemon zest 1 teaspoon grated - - - -
    kosher salt 1 teaspoon - - - -
    black pepper ground - - - -
    ouzo 2 teaspoons - - - -
    feta cheese 2 1/2 1/2 sliced 990.0 15.3375 53.2875 79.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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