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Feta Cheese Spread-Dip

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)45.6749
Energy (kCal)886.045
Carbohydrates (g)14.7812
Total fats (g)71.9726
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place all ingredients in a food processor. Pulse until smooth. | 2. Transfer to a serving bowl and serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    feta cheese 2 crumbled 792.0 12.27 42.63 63.84
    cream cheese 1 softened reduced fat 83.6325 0.9922 2.0128 8.1081
    nonfat milk 2 tablespoons 10.4125 1.5190000000000001 1.0321 0.0245
    mint leaf 10 - - - -
    garlic clove 1 -2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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