RecipeDB

Cooking in progress....

Heirloom Tomato Salad With Crisped Capers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.9079
Energy (kCal)1690.9597
Carbohydrates (g)0.5609
Protein (g)269.6506
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    caper 1 tablespoon drained 1.9780000000000002 0.4205 0.203 0.07400000000000001
    heirloom tomato 3 lb cut mixed 1210.4027 0.0 269.2806 6.8
    basil 2 tablespoons cut 1.219 0.1404 0.16699999999999998 0.0339
    sea salt 1210.4027 0.0 269.2806 6.8
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition