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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Greek >> Greek

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cheese -- In a small bowl, mix the feta, olive oil, parsley, scallions, basil, garlic and pepper. Use a fork to mix well and then refrigerate. | 2. Olive Spread -- One again, just mix all the ingredients together. | 3. Baguettes -- Brush the bread or drizzle with olive oil on both sides and toast under the broiler on the second shelf. Just a minute for the first side until golden brown. Remove and turn over the toast. Toast the other side until golden brown. | 4. Olives -- Just microwave your olives. They only take 30 seconds to a minute on medium heat to get warm. If they are a bit dry, just add a little more olive oil, but you don't want too much olive oil since it is a topping for the cheese. | 5. Top -- Spread each piece of the baguette with the cheese and top with the warm olive spread. | 6. Serve -- Just EAT and ENJOY! | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
baguette	1		cut	77.43	14.1172	3.1088	0.9396
olive oil	2	tablespoons		238.68	0.0	0.0	27.0
feta cheese	1/2		crumbled	198.0	3.0675	10.6575	15.96
olive oil	3	tablespoons		238.68	0.0	0.0	27.0
parsley	2	tablespoons	diced	5.4	0.9495	0.4455	0.1185
scallion	2	tablespoons	diced	10.6667	2.4467	0.61	0.0633
basil	2	tablespoons	diced	1.219	0.1404	0.16699999999999998	0.0339
garlic	1	teaspoon	minced	4.172	0.9257	0.1781	0.013999999999999999
pepper				-	-	-	-
green olive	2/3	cup	diced	-	-	-	-
black olive	2/3	cup	diced	-	-	-	-
parsley	1/4	cup	diced	5.4	0.9495	0.4455	0.1185
scallion	1/3	cup	diced	10.6667	2.4467	0.61	0.0633
onion	1/3	cup	diced	21.3333	4.9813	0.5867	0.0533
garlic	1/2	teaspoon	minced	4.172	0.9257	0.1781	0.013999999999999999
olive oil	1/8	cup		238.68	0.0	0.0	27.0
lemon juice	2	tablespoons		6.71	2.1045	0.1067	0.0732
red pepper flake	1	pinch		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.