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Italian Rice Pie I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)248.6601
Energy (kCal)5010.0375
Carbohydrates (g)518.229
Protein (g)180.0139
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 9 643.5 3.24 56.52 42.795
    white sugar 1 1/2 cups 1161.0 299.94 0.0 0.0
    ricotta cheese 2 pounds 1578.5033 27.5784 102.1491 117.7527
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    heavy whipping cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    white rice 1 cup cooked 675.25 147.9075 13.1905 1.2209999999999999
    pineapple 1 can crushed drained 123.6882 32.4558 1.3358 0.2969

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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