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Warm Orzo Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.7981
Energy (kCal)833.4838
Carbohydrates (g)37.9043
Protein (g)31.3544
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 1 peeled - - - -
    red onion 1/2 chopped 32.0 7.472 0.88 0.08
    zucchini 1 chopped 33.32 6.0956 2.3716 0.6272
    tomato 2 chopped 80.4198 17.3796 3.9316 0.8936
    feta cheese 6 ounces crumbled 449.064 6.9571 24.1712 36.1973
    balsamic vinaigrette 2/3 cup - - - -
    baby arugula 2 cups - - - -
    orzo pasta 1 1/2 cups uncooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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