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Greek Cheese Pastries (Tiropites)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.5112
Energy (kCal)1297.3384
Carbohydrates (g)27.432
Protein (g)79.2917
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ricotta cheese 8 ounces 394.6249 6.8946 25.5372 29.4381
    feta cheese 8 ounces crumbled 598.752 9.2761 32.2283 48.263000000000005
    egg 3 beaten 214.5 1.08 18.84 14.265
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    salt black pepper ground - - - -
    phyllo dough 3/4 42.6075 7.4955 1.0118 0.855
    butter 1/2 melted 42.75 1.9642 1.3358 3.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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