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Fresh Fruit With Rose Water Syrup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6972
Energy (kCal)698.22
Carbohydrates (g)178.5445
Protein (g)2.8194
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    cinnamon 1 - - - -
    rose water 1 teaspoon 0.0 0.0 0.0 0.0
    orange 4 7.05 1.7625 0.141 0.018000000000000002
    red grape 2 cups 208.38 54.662 2.1744 0.4832
    strawberry 1 halved - - - -
    pear 1 cored sliced 79.8 21.322 0.504 0.196

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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