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Griddled Marinated Eggplant With Feta and Herbs

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)123.2642
Energy (kCal)1242.1488
Carbohydrates (g)8.675
Protein (g)28.3335
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 2 sliced - - - -
    olive oil 6 tablespoons 716.04 0.0 0.0 81.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    garlic clove 1 crushed - - - -
    feta cheese 7 ounces crumbled 523.908 8.1166 28.1997 42.2302
    flat leaf parsley 1/4 cup chopped - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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