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Fresh Tomatoes With Caper Dressing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.44
Energy (kCal)412.792
Carbohydrates (g)37.5362
Protein (g)8.6528
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 cups sliced cut 165.6 36.72 8.64 1.44
    caper 1 -2 tablespoon 0.0 0.0 0.0 0.0
    garlic clove 4 roasted minced - - - -
    dijon mustard 1/2 teaspoon - - - -
    brown sugar 1/4 teaspoon 2.85 0.7357 0.0009 0.0
    jalapeno 1 - - - -
    basil leaf 4 minced - - - -
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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