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James Martin - Mango Parfait & Meringue Stacks

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.3052
Energy (kCal)226.0167
Carbohydrates (g)12.3585
Protein (g)39.9465
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    range egg yolk 4 free 176.5167 0.0 39.27 0.9917
    water 3 fluid - - - -
    caster sugar 7 ounces 176.5167 0.0 39.27 0.9917
    mango pulp 9 ounces chopped 176.5167 0.0 39.27 0.9917
    double cream 9 fluid 176.5167 0.0 39.27 0.9917
    range egg white 3 fluid free 176.5167 0.0 39.27 0.9917
    range egg white 2 free 176.5167 0.0 39.27 0.9917
    caster sugar 2 ounces 176.5167 0.0 39.27 0.9917
    double cream 6 fluid whipped 176.5167 0.0 39.27 0.9917
    passion fruit 3 - - - -
    icing sugar 2 tablespoons - - - -
    mango 1/2 sliced 49.5 12.3585 0.6765 0.3135

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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