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Herbed Julienned Vegetables

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.0148
Energy (kCal)340.68
Carbohydrates (g)31.3177
Protein (g)10.2471
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tarragon 1/2 bunch - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    carrot 2 50.02 11.6876 1.1346 0.2928
    celery rib 3 - - - -
    turnip 1 34.16 7.8446 1.0979999999999999 0.122
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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