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Truffled Waldorf Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)196.773
Energy (kCal)2342.3544
Carbohydrates (g)145.0399
Protein (g)6.0787
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    granny smith apple 2 238.96 56.0732 1.8128 0.7828
    red delicious apple 2 Red 306.8 73.112 1.4040000000000001 1.04
    fennel bulb 1 - - - -
    mayonnaise 1/3 cup 279.1733 0.0 0.2861 30.9333
    creme fraiche 2/3 cup - - - -
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    celeriac 6 ounces julienned 71.4407 15.6489 2.5515 0.5103
    truffle 1 teaspoon shaved - - - -
    walnut 3/4 cup toasted chopped 1445.34 0.0 0.0 163.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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