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Baked French Toast With Pecans

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)226.617
Energy (kCal)3569.9427
Carbohydrates (g)325.9303
Protein (g)90.7708
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    maple syrup 1/2 cup 409.5 105.588 0.063 0.0945
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    egg 8 572.0 2.88 50.24 38.04
    cream 1 1/2 cups 1188.0 23.94 13.068 124.848
    cinnamon 1 1/2 1/2 ground - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    challah egg bread 1 loaf sliced - - - -
    maple syrup warmed 409.5 105.588 0.063 0.0945

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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