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Boulangère Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.0358
Energy (kCal)650.81
Carbohydrates (g)75.9515
Protein (g)13.9381
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2 sliced 128.0 29.888 3.52 0.32
    thyme sprig 3 - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    floury potato 3 peeled sliced - - - -
    vegetable broth 1 3/4 3/4 284.13 46.0635 10.4181 6.7158
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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