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Vegetarian Chicken Veronique

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.7771
Energy (kCal)1377.227
Carbohydrates (g)89.9155
Protein (g)17.3963
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 4 tablespoons 144.57 31.6514 2.3502 0.5609
    milk 1 1/2 1/2 skim 828.0 19.944000000000003 8.244 85.824
    white wine 1/2 cup - - - -
    vegetable stock 1/2 cup 5.525 1.0276 0.2652 0.0774
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    quorn 1 bag - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    green grape 1 cup cut seedless 104.19 27.331 1.0872 0.2416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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