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Black Olive Paté - Paté D' Olives

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.219
Energy (kCal)637.1275
Carbohydrates (g)6.7422
Protein (g)46.1657
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 ounces unsalted softened 406.5317 0.034 0.4819 45.9885
    black olive 8 ounces 201.7333 0.0 44.88 1.1333
    thyme 1/2 teaspoon powdered 0.40399999999999997 0.0978 0.0222 0.0067
    rosemary 1/2 teaspoon 0.4585 0.0724 0.0116 0.0205
    juniper berry 3 crushed 201.7333 0.0 44.88 1.1333
    onion 1 28.0 6.537999999999999 0.77 0.07
    garlic clove 1 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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