RecipeDB

Cooking in progress....

Vegetarian French Dip Sandwiches

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.3937
Energy (kCal)1031.4071
Carbohydrates (g)75.4419
Protein (g)48.131
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow onion 1 114.84 6.8382 0.8265 9.396
    mushroom cap 3 - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    salt pepper 1 pinch - - - -
    thyme 1/4 teaspoon dried 0.20199999999999999 0.0489 0.0111 0.0034
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    vegetable broth 2 cups 324.72 52.644 11.9064 7.6752
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    brown sugar 1/2 tablespoon 17.1 4.4141 0.0054 0.0
    garlic powder 1/8 teaspoon 1.2826 0.2818 0.0641 0.0028
    french bread 4 - - - -
    provolone cheese 4 slices 393.12 2.3968 28.6496 29.8144

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition