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Bolognese on a Budget

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.0659
Energy (kCal)955.2659
Carbohydrates (g)180.9019
Protein (g)56.5052
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red lentil 1 cup 687.36 121.152 45.9072 4.1664
    water 1 3/4 cups 0.0 0.0 0.0 0.0
    tomato 2 cans chopped canned 124.1379 27.5262 6.4768 1.0795
    onion 2 chopped 128.0 29.888 3.52 0.32
    vegetable bouillon 1 cube 15.767999999999999 2.3357 0.6012 0.5
    salt black pepper to taste ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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