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Gratin of Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.9452
Energy (kCal)900.3
Carbohydrates (g)80.6364
Protein (g)63.1256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    russet potato 2 peeled sliced - - - -
    milk 1 quart 595.36 46.6528 30.744 31.9152
    butter 1/4 - 1/2 cup 0.0 0.0 0.0 0.0
    garlic 2 cloves peeled minced 8.94 1.9836 0.3816 0.03
    bay leaf 1 - - - -
    nutmeg - - - -
    salt pepper - - - -
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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