RecipeDB

Cooking in progress....

Impossibly Easy French Apple Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)22.8191
Energy (kCal)1198.2975
Carbohydrates (g)221.2147
Total fats (g)28.7366
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Make streusel by stirring 1/2 cup baking mix, brown sugar, nuts, and the cold butter together until crumbly. | 2. Heat oven to 325ºF. | 3. Grease 9-inch pie plate. | 4. Stir together apples, cinnamon and nutmeg; place in pie plate. | 5. Stir remaining ingredients except streusel until blended. | 6. Pour into pie plate on top of the apple mixture. | 7. Sprinkle with streusel. | 8. Bake 40 to 45 minutes or until knife inserted in center comes out clean. | 9. Cool 5 minutes. | 10. Cover and refrigerate any remaining pie. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baking mix 1/2 cup - - - -
    nut 1/4 cup chopped - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    apple 3 cups sliced peeled 195.0 51.7875 0.975 0.6375
    cinnamon 1 teaspoon ground - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    baking mix 1/2 cup - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    butter 1 tablespoon softened 171.0 7.857 5.343 14.4
    egg 2 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition