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Chocolate Creme Brulee

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)23.1774
Energy (kCal)1548.9801
Carbohydrates (g)129.5831
Total fats (g)102.4873
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. For custard: Place cream in heavy, medium saucepan. | 2. Bring to simmer and remove from heat. | 3. Add vanilla extract and chocolate and stir until chocolate is melted and mixture is smooth. | 4. Whisk egg yolks and sugar in medium bowl to blend. | 5. Slowly whisk in hot chocolate cream. | 6. Let cool to room temperature, stirring occasionally, about 15-20 minutes. | 7. Position rack in center of oven and preheat to 300F. | 8. Arrange six ½ cup ramekins or custard cups in shallow baking pan. | 9. Divide cooled chocolate mixture among them. | 10. Pour enough hot water into baking pan to come halfway up sides of ramekins. | 11. Bake until custards are just set, about 40 minutes. | 12. Cool custards on racks (can be prepared 1 day ahead; cover tightly and refrigerate). | 13. For topping: Preheat broiler. | 14. Mix sugars together. | 15. Sprinkle over custard in an even layer. | 16. Place ramekins on a baking sheet. | 17. Broil 2 inches away from heat source just until sugar melts and begins to caramelize. | 18. Let stand 5 minutes before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    whipping cream 2 cups 700.8 7.104 5.207999999999999 74.184
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    chocolate 3 ounces semisweet chopped 49.3281 8.0541 1.7519999999999998 1.2247
    egg yolk 6 328.44 3.6618 16.1772 27.0708
    sugar 6 tablespoons 330.37199999999996 82.6344 0.0 0.0
    sugar 3 tablespoons 330.37199999999996 82.6344 0.0 0.0
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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