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Italian Salami Appetizer Kebabs

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)783.3618
Energy (kCal)15558.4353
Carbohydrates (g)438.465
Total fats (g)1208.2267
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 6 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In skillet over medium heat cook meatballs 5 to 6 minutes or until heated through; turn frequently to brown. | 2. To assemble kebabs, wrap 1 basil leaf around 1 cherry tomato; thread onto skewer. Thread 1 heated meatball. Wrap 1 mozzarella ball with a halved salami slice; thread onto skewer. Repeat with remaining ingredients to form 12 skewers. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    meatball 12 cooked thawed 15558.4353 438.465 783.3618 1208.2267
    basil leaf 12 - - - -
    cherry tomato 12 - - - -
    mozzarella cheese balls 12 - - - -
    bamboo skewer 12 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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