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Garlic & Wine Potato Gratin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.2139
Energy (kCal)199.756
Carbohydrates (g)24.766
Protein (g)6.6423
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    onion 1 minced 28.0 6.537999999999999 0.77 0.07
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    russet potato 1 peeled sliced - - - -
    vegetable broth 1/2 cup 81.18 13.161 2.9766 1.9188
    white wine 1/4 cup - - - -
    sherry wine 1/4 cup - - - -
    thyme 3/4 teaspoon dried 0.606 0.1467 0.0334 0.0101
    salt pepper - - - -
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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