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Zesty Tomato Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)404.8972
Energy (kCal)3053.0243
Carbohydrates (g)79.9791
Total fats (g)124.9679
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or aluminum foil. | 2. Toss tomatoes, butter, garlic, and thyme together in a bowl; pour onto prepared baking sheet. | 3. Roast in the preheated oven until tomatoes are slightly charred and have reduced in size, about 1 hour. | 4. Transfer tomato mixture to a blender; add black pepper and kosher salt. Blend until smooth. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 4 pounds chopped 1613.8703 0.0 359.0408 9.0667
    butter 1 cup cubed 1368.0 62.856 42.744 115.2
    garlic 6 cloves chopped 26.82 5.9508 1.1448 0.09
    thyme 1/4 cup chopped 9.696 2.3472 0.5338 0.1613
    black pepper 2 tablespoons cracked 34.638000000000005 8.8251 1.4338 0.4499
    kosher salt 2 teaspoons 1613.8703 0.0 359.0408 9.0667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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