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Mushroom Gougere

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.7331
Energy (kCal)1409.0
Carbohydrates (g)39.7667
Protein (g)84.9803
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    mushroom 4 1/2 cups sliced mixed - - - -
    purpose flour 1/2 cup - - - -
    milk 1 3/4 3/4 260.47 20.4106 13.4505 13.9629
    tarragon 1 teaspoon chopped 1.77 0.3013 0.1366 0.0434
    tarragon leaf - - - -
    purpose flour 1 cup - - - -
    salt pepper - - - -
    water 1 1/4 1/4 0.0 0.0 0.0 0.0
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    egg 4 beaten 286.0 1.44 25.12 19.02
    cheddar cheese 1 cup shredded - - - -
    swiss cheese 1 cup shredded 518.76 1.9008 35.5872 40.9068

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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